Showing 13–23 of 23 results
मूंगफली (सिंगदाना): स्वाद और ऊर्जा का बेहतरीन स्रोत! A Perfect Blend of Crunch, Taste, and Nutrition! Mungfali (Singdana), also known as peanuts, is a beloved snack and an essential ingredient in Indian cuisine. With its naturally crunchy texture and rich, nutty flavour, our premium-quality peanuts are perfect for roasting, making peanut butter, and chutneys, and…
काला चना: सेहत और स्वाद का परफेक्ट संगम! The Perfect Combination of Flavour and Nutrition! Black Chana, also known as Kala Chana or black chickpeas, is a nutrient-rich legume staple in Indian kitchens. With its earthy flavour and firm texture, this versatile ingredient is ideal for various recipes, from traditional curries to salads and snacks….
उड़द दाल: पोषण से भरपूर, स्वाद से लाजवाब! The Perfect Blend of Taste and Health! Urad Dal, also known as Black Gram, is a highly nutritious legume commonly used in Indian cooking. Known for its creamy texture and earthy flavour, Urad Dal is perfect for preparing a variety of dishes, from savoury dals and curries…
वरियाली (सौंफ): स्वाद और सेहत का प्राकृतिक उपहार! Aromatic Fennel Seeds for Refreshing Flavour and Wellness! Variyali, also known as fennel seeds (Sauf), is a fragrant spice cherished in Indian households for its sweet, liquorice-like flavour and numerous health benefits. Widely used in spice blends, curries, desserts, and herbal teas, it enhances digestion and adds…
मूंग: हर दिन की सेहतमंद शुरुआत! The Superfood for a Healthy Life! Mung Beans, also known as Moong Dal in their split form, are one of the most nutritious legumes, widely loved for their delicate taste and health benefits. Sourced from trusted farms, our premium-quality Mung beans are packed with protein, fibre, and essential nutrients,…
मेथी दाना: पाचन तंत्र का प्राकृतिक मित्र! The Perfect Fusion of Health and Flavour in Every Grain! Methi Dana, or Fenugreek Seeds, is a treasured spice in Indian kitchens, renowned for its slightly bitter, aromatic flavour and remarkable health benefits. Used in a variety of culinary and medicinal applications, these golden seeds are perfect for…
मूंग दाल के साथ, हर थाली बने खास! The Superfood that Adds Nutrition and Flavour to Every Dish! Mung Dal, also known as Green Gram Dal, is a highly nutritious legume that is a staple in Indian kitchens. Known for its light texture and mild, slightly sweet taste, Mung Dal is a versatile ingredient that…
तुवर दाल: हर थाली का सेहत और स्वाद का राज! The Nutritious Heart of Every Meal Tuver Dal, is a staple in Indian kitchens. This premium-quality dal is sourced directly from trusted farms, ensuring every grain is fresh, pure, and packed with nutrition. With its mildly sweet flavour and soft texture, Tuver Dal enhances the…
पारंपरिक स्वाद, आधुनिक पोषण – सफेद मटर के साथ! White Matar: A Versatile Superfood for Every Kitchen! White Matar Seeds, or white peas, is a nutrient-dense legume cherished in Indian households for its subtle earthy flavour and multiple culinary uses. This wholesome ingredient is a staple for creating mouth-watering dishes like ragda, chaat, soups, and…
हींग: स्वाद और सेहत का अनमोल खजाना! Hing Powder: A Perfect Blend of Aroma & Wellness! Hing (Asafoetida) is a powerful spice cherished in Indian and global cuisines for its strong aroma and distinct umami flavor. Known for its digestive and medicinal properties, this potent spice enhances the taste of dals, curries, pickles, and a…
मैंगो कटकी अचार: गुजराती स्वाद का खजाना! Mango Katki Pickle: Sweet & Sour Delight of Gujarat! Mango Katki Pickle is a beloved Gujarati specialty known for its sweet, tangy, and mildly spiced flavor profile. Prepared from finely chopped raw mangoes, traditional spices, and jaggery, this pickle delivers a burst of nostalgia and home-style taste in…
End of content
End of content
Don't have an account yet? Sign up
No items in your cart. Go on, fill it up with something you love!
Start Shopping Now
